Gina’s Pumpkin Spice Muffins

Hey, friends of Leslie! I’m Gina from the blog Desperately Seeking Gina where I write about everyday life, what I had for dinner the night before, crafting, and my cat. My fiancรฉ and I live in a little cove on a beautiful lake in Arkansas. We love it here. Don’t tell anyone-but Arkansas is SO much more than people give it credit for.

It’s just turned cool here and the leaves are changing and falling fast as we approach Thanksgiving. I thought I’d share with you my favorite fall recipe, one that I just had the chance to make this weekend: Pumpkin Spice Muffins. They’re so good with a hot cup of coffee or a cold, cold glass of eggnog (which is how I enjoyed it yesterday. And, this morning. And probably will again right after this post.) Ha!

If you head over to my blog when you’re done here you can get the recipe for my vanilla glaze that goes with these so well.

Happy baking, new friends!

Pumpkin Spice Muffins
makes 24 muffins

3 cups all-purpose flour
2 cups sugar
2 tsp. baking soda
1/2 tsp. baking powder
2 tsp. each cloves, cinnamon, nutmeg, allspice
1 tsp. salt

1 15oz canned pumpkin
2/3 cup oil
3 eggs, slightly beaten

In a medium sized bowl, combine all the dry ingredients, whisking to combine thoroughly.
In another larger bowl, whisk together the wet ingredients.
Slowly incorporate dry ingredients into the wet, folding gently until combined.

Spray or grease 2-12 cup muffin pans (24 total) and scoop batter into each muffin cup, about 2/3 full.

Bake at 350 degrees for 20 minutes.

Remove from muffin pans and let cool on a cooling rack.

Dust with powdered sugar or dip tops into vanilla glaze and let it drizzle down the sides.

These freeze extremely well, if you can keep them around that long.

Head over to my blog for the vanilla glaze recipe and I hope that you have an awesome Thanksgiving. Thank you, Leslie, for inviting me over.

19 Replies to “Gina’s Pumpkin Spice Muffins”

  1. These look amazing! Can’t wait to try!

  2. Yum! These Pumpkin Spice Muffins look incredibly delicious. I’m always down for anything pumpkin flavored, so I will definitely be baking up a batch of these muffins soon!

  3. Wow! This recipe made me feel so hungry! Can’t wait to do make this during the holidays. Thanks for the share. xx

    1. Haha, i know. The family that have seen it have threatened me if i don’t bring them.

    2. So glad you like them-looking forward to hearing about ‘me when you make them.๐Ÿ˜‰

  4. Oh I love anything pumpkin spiced and these sound incredible! So easy too. Thanks!

    1. Yes! I love all things pumpkin spice too! I think i need an intervention, haha.

      1. They’re incredibly easy, hope you enjoy!

  5. I love anything pumpkin spice related. These sound delicious!

    1. I’m obsessed with pumpkin. Enjoy!

  6. Sounds so simple, yet soooo delicious. Have to try it ๐Ÿ™‚

    1. I know. The family has seen them on the blog so now they are expecting them to be present on Thanksgiving haha.

  7. I love how you baked these in mini bundt pans! Beautiful & delicious looking!

    1. Gina did a great,job, aren’t they pretty? That’s the first thing i thought too.

      1. Thank you ๐Ÿ™‚

  8. Those sure do look yummy!

    1. I can’t wait to sink my teeth into them!

      1. Thanks! I don’t want to tell you how many are left at my house. ๐Ÿ˜‚

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